
According to editors at Bon Appétit magazine, the bar is rising for restaurant seating.¹ Over the past five years, restaurant owners who are growing their dine-in numbers since the pandemic have increased their investments in more comfortable and attractive chairs to entice people away from delivery services. According to research studies, providing comfortable seating can help encourage customers to stay longer, order more, and leave positive reviews. 2,3
On the other side, skimping on chairs is unwise for restaurateurs, as it can decrease repeat customers and damage the bottom line.2
Let’s face it — customers today have more options than ever for dining out. And getting people to dine in-person is harder for fast food and fast-casual restaurants. After all, these places are competing with delivery services. With a few taps on the phone, people can order their favorite food and have it delivered to their home or office within minutes.

The rising popularity of delivery services has increased competition among traditional dine-in establishments, but in-person dining is certainly thriving at some restaurants. The properties that succeed in gathering a steady pool of dine-in customers each day tend to be the restaurants that create a desirable atmosphere—and a big part of that atmosphere involves seating. A desirable, crave-worthy dining area with brag-worthy decor and comfortable chairs encourages more dine-in visits, more revenue per table, and higher tips for staff.
What business couldn’t use a leg up over the competition? This blog will help you know what to look for in restaurant dining chairs when remodeling, designing a new place, or sprucing up a patio area to increase customer dine-in visits.
Top Benefits of Holsag Wooden Restaurant Chairs & Barstools
- Provide safety with an antimicrobial finish to inhibit the growth of bacteria, viruses, and more
- Deliver comfort with sculpted wood seats or plush, 2.5 lb. foam cushions
- Built to withstand the rigors of commercial use with European Beech hardwood frames and mortise and tenon joints
- Clean easily with common cleansers and sanitizers
- Sturdily built to support 300 lbs.
- Guaranteed wood finish durability due to our 9-step finishing process
- 22 options de teintures pour bois standard (personnalisées également disponibles)
- Plus de 1 000 options de tissus (C.O.M. also available)
Although all Holsag wooden chairs offer a lot of the same benefits, there are many distinctions among the different product families. We want to make sure you choose the right option for your restaurant.
The charts below will help you compare our best armchairs, barstools, and side chairs for restaurants.
Restaurant Chairs with Upholstered Seats & Backs
Fauteuil Triumph
Generously sized yet low profile, this easy-to-maneuver armchair is a favorite in upscale restaurants and pubs. The Fauteuil Triumph provides ample comfort for restaurant guests without taking up excessive space. Customizable with your choice of fabrics and finishes, it’s a confident seating choice for dining rooms, cafeterias, clubs, and bars.
Novva Side Chair
With a post-modern design, the Chaise Novva creates a welcoming style in restaurant environments. This comfortably cozy chair is expertly crafted from sustainably sourced European Beechwood. It’s fully customizable and available in over 1,000 fabrics and 22 wood finishes (with C.O.M. and custom options also available). It features mortise and tenon joints and a 10-year warranty for commercial use.
The Novva is perfect for restaurants, fine dining, bars, and more.
All-Wood Chairs & Barstools
Bulldog Chairs & Barstools
The Bulldog family features many style options, including armchairs, side chairs, and barstools in various heights. This product line is available with wooden seats sculpted for comfort or with an upholstered, 2.5-lb. foam cushion.
Learn more about the Bulldog Family.
The Carole Family
The Carole family’s arched design looks modern and polished. Its ladder back is curved to hug the body and provide support and comfort.
Learn more about the Carole Family.
Wooden Restaurant Chairs with an Upholstered Seat
The Denver Family
The body-hugging curved back of the Denver Family makes this a popular and comfortable choice that comes with either wood or upholstered seats.
Learn more about the Denver Family.
La famille York
The York Family sports a curved plywood back and padded seat for comfort and back support. The extra-thick rails provide durability, and the handhold cut-out makes the chair easy to move.
Learn more about the York Family.
Stackable Wooden Chairs
La famille Dallas
The Dallas family features five upscale hardwood chairs and barstools with comfortable, padded seats and backrests. Pieces are elegantly styled in a traditional style with a contemporary twist. Two stacking chairs are available: the Chaise d'appoint empilable Dallas et le Fauteuil empilable Dallas. Crafted from 100% sustainably sourced European hardwood, this collection is built to last and comes with a 10-year warranty.
The Carlo Chair
The stylish, modern Carlo Chair provides an unbeatable value with a robust design built to withstand constant use in high-traffic areas. Three models of this classic schoolhouse-style chair are available, all built from 100% sustainably sourced European Beechwood: the Chaise empilable personnalisée Carlo, the Carlo Stacking Chair, et le Fauteuil Carlo sur mesure. All models except the Armchair are stackable.
Ideal for restaurants, pubs, breakrooms, and other dining areas, the Carlo chair is a seating choice that will last for decades.
Learn more about the Carlo Family.
Sources
- Beggs, Alex, “Are restaurant chairs getting more comfortable?” Bon Appétit, May 2019. https://www.bonappetit.com/story/restaurant-chairs-comfort
- Mahe, George, “Ask George: Is there a reason that so many restaurant chairs and barstools are so uncomfortable?” St. Louis Magazine, November 8, 2024. https://www.stlmag.com/dining/ask-george-is-there-a-reason-that-so-many-restaurant-chairs-/
- Pijls, Ruth; Galetzka, Mirjam, Groen, Brenda H.; Pruyn, Ad T.H., “Comfortable seating: the influence of seating comfort and acoustic comfort on customers’ experience of hospitality in a self-service restaurant.” Applied Ergonomics, vol 81, November 2019. https://www.sciencedirect.com/science/article/abs/pii/S0003687019301334